Foodie purchases in Brighton
Over in Brighton for bookcrossing and got a chance to wander around the shops on Sunday afternoon...

- Pineapple conserve made with pineapple rum (I'm obsessed with things to put on toast) (bought from the indoor market)

- Quince jelly (bought from Sussex in the City, don't think I've ever seen anywhere selling it before and I've never tried it.)

- Smokey chipotle chilli mix (bought from Sussex in the City but made by www.chillipepperpete.com who I really recommend if you're buying plants or a chilli fiend in search of new sauces and dry mixes.)

- Whoopee bars from Montezuma's, organic white chocolate and raspberries. Bought as a gift, won't try them as they're white chocolate which is just not chocolate and totally wrong

- Spice It Up bars from Montezuma's, organic dark chocolate and dragon ginger. Mmmmmm. Ginger.

- Crystallised lemon slices dipped in dark chocolate, also from Montezuma's.